WINGS #1 Rated

Free range, antibiotic & hormone free. House brined - NEVER FROZEN!
Our quality and size along with our unique rubs & sauces are what makes us truly different!


(10) Mix of drums and flappers.

Buff-A-Lopes (Boneless)

(5) 3oz. chicken breast, breaded or grilled. *Cannot be split.


All 10 one way or split 5 and 5
Choose Breaded, Naked or Grilled
Choose your Rub
Choose sauced or Sauce on THE Side (1)
Choose ranch or bléu cheese (1)


Mild (Sea Salt & Peppercorn) • Bacon Cheddar • Honey Mustard • Cool Ranch • Parmesan Garlic • White Cheddar • Pizza Dry • Salt & Vinegar • Lemon Pepper • Roasted Garlic • Old Bay • Mesquite BBQ • Jalapeño • Buffalo • Cajun • Chili Lime • Chipotle • Cayenne • Devil’s Dust


Parmesan Garlic • Vampire Repellent (Garlic Lovers) • Pizza Wet • Peanut Butter & Jelly • Teriyaki • Asian Ginger • Maple Bacon • Kentucky Bourbon • Pirate Rum • Sweet BBQ • Lava (Sweet but Tangy) • Sweet Chili Garlic • Caribbean Jerk • Shut Up (Whiskey BBQ) • Buffalo • Garlic Buffalo • Honey Sriracha • Chipotle Mango • Sucka Punch (Habanero) • Devil’s Sweat (Ghost Peppers)


Ranch • Bléu Cheese • Avocado Ranch • Bacon Bléu Cheese • Creole

Add ons

Celery & Carrots • ALL Flappers • ALL Drums • 5 Sauce Sampler


Starters! You should share

Southwest Rolls

(4) Halved rolls with chicken, corn, black bean, spinach, red bell peppers and pepperjack cheese, served with avocado ranch.

Rattlesnake Bites

(8) 2oz chicken breasts wrapped in cheddar cheese and bacon, fried and dusted with cajun seasonings. Served with bléu cheese.

Devil’s Eggs

(6) Halved eggs topped with bacon, black beans, avocado and cilantro, dusted with chili lime seasoning.

Fried Fix

Choose 2: 4 Mozzarella Cheese Cubes, 2 Southwest Rolls, 3 Rattlesnake Bites and choice of marinara or ranch.


Brandy soaked baked Greek cheese lit on fire. (OOPAA!) Served with herbed focaccia bread.

Guac & Salsa

Made to order guacamole topped with chili-lime seasoning and tomatillo salsa.

3 Corner Pretzel

Super Pretzel with 3 unique flavors on each corner (Honey Mustard, Bacon Cheddar, Roasted Garlic) with 3 Dipping Sauces: Honey-Sriracha Mustard, Parmesan Garlic and Jalapeño Cheddar sauce.


(6) Idaho potato skins, topped with pulled pork, sweet BBQ sauce, peppered bacon, shredded cheese and green onions, served with mesquite sour cream.

PaPi’s Fritas

Waffle fries topped with Kentucky bourbon fried chicken, shredded mixed cheese, chopped tomatoes, onions, cilantro & sliced avocado, drizzled with creole sauce. Sub Steak

Nacho Wall

Savory beef & chorizo mix, aged cheddar, layered in shredded lettuce, onions, tomatoes, jalapeños and cilantro with chili lime sour cream.

Double Play

Tzatziki and Garlic Hummus, with pita bread, cucumbers and carrots. Served with kalamata olives and Feta cheese garnish.


Get them as a Wrap!

Dressings: Italian, Balsamic Vinaigrette, Greek Vinaigrette, Ranch, Avocado Ranch, Garlic Ranch, Bleu Cheese, Bacon Bléu Cheese, Caesar, Oil & Vinegar
*Traditional House or Ceasar Salad always available.

Chop This!

Grilled chicken, bacon, cucumbers, red onion, tomatoes, green peppers, kalamata olives, pasta and Feta cheese.

Spring Break

Chipotle grilled chicken, guacamole, cilantro, crumbled cotija queso, red onion, tomatoes, cucumbers and green peppers with grilled jalapeño.


Roasted turkey, ham, bacon, egg, avocado, tomatoes and crumbled bléu cheese.

Shut Up Salad

Marinated grilled BBQ chicken over greens, onion strings, black beans, corn, cajun tortilla strips and crumbled cotija queso, served with avocado ranch.

The 300

Athenian style grilled chicken over greens, cucumbers, tomatoes, red onions, kalamata olives, green peppers, pepperoncini and feta cheese, served with Greek vinaigrette dressing and pita bread.

Steak & Wedgee

Marinated grilled ribeye with crisp lettuce, bléu cheese crumbles, cracked peppered bacon, onions, herbed croutons and choice of dressing.


Made from scratch daily

Maker’s Mac

Parmesan crusted mac ‘n cheese topped with your choice of Chorizo, Pulled Pork, Buffalo Chicken or Cowboy Chili. Add Steak

Cowboy Chili

Cooked with beef, chorizo and pulled pork, house seasonings, stewed chili beans, served with shredded cheese and sour cream.

Baked French Onion

Sweet onion broth with Gruyère.

Soup of the Day

Made from scratch soups daily!


Cream of Lemon Chicken


Chicken Tortilla


Bacon & Baked Potato


Chef’s Selection


Clam Chowder


Chicken Noodle


Chef’s Selection


All handhelds are served with waffle fries.
Substitute side


Triple decker of roasted turkey, beef, ham, American cheese, bacon, lettuce, tomato and mayo on Texas toast.


Cuban panini with pulled pork, ham, Swiss cheese, pickles, avocados, mayo and mustard on Telera bread.

Cajun Daddy

Buttermilk marinated and cajun seasoned fried chicken, with house recipe, creole sauce and LTOP, served on herbed focaccia bread.

Mr. Beef

BBQ Roast beef piled high, covered with cheddar, sautéed onions and onion strings on Bacon Fat Brioche with garlic aioli.


Thinly breaded herbed fried chicken, pickled jalapeños, LTOP, mayo and avocado on toasted telera bread.

Athenian Tacos

(2) Greek seasoned grilled chicken topped with tomatoes, cucumbers, onions and feta cheese, served in a pita with tzatziki sauce. Sub ribeye.


Pizza Bread

Pull apart parmesan crusted focaccia bread with garlic marinara sauce.

Burning Man

Marinara, Mozzarella and breaded chicken tossed in garlic buffalo sauce.


Marinara, Italian sausage, peppered bacon and white onions.


Tomatoes, Mozzarella & olive oil drizzle, topped with Italian seasoned fresh basil. Top it with Avocado. Balsamic Glaze Drizzle.


A thin layer of sriracha and BBQ sauce, topped with breaded chicken, red onion and bléu cheese crumbles.

Traditional 16” Cheese Pizza

Toppings 50¢ Each

Meats: Pepperoni, Sausage, Peppered Bacon, Beef/Chorizo

Veggies: Onion, Greeen Pepper, Garlic, Mushroom, Tomato, Black Olives


8oz. Prime beef using 60% chuck, 40% brisket.
Served with shoestring fries. Substitute side.

Hairy Uncle Dan

Chorizo sausage, waffle fry, American cheese, peppered bacon and fried egg. Grilled jalapeño to garnish.


Fresh guacamole, Creole sauce, crumbled cotija queso, cilantro and grilled jalapeño.


Onion ring, Shut Up sauce, cheddar cheese and peppered bacon.

Faddy Paddy

Prime beef patty, with Gruyére cheese, sautéed onions and mushrooms with Creole sauce on Texas toast.

Nutter Mutter

YES, you’re reading it correctly! Our prime beef burger topped with melted Mozzarella, grilled pineapple, crunchy PB and raspberry jam, on a bacon fat brioche bun. Adventurous for your taste buds!



Served with waffle fries. Substitute side.


Seeded Brioche
Bacon Fat Brioche
Pretzel Bun


Prime Beef - Double It
Pulled Pork
Black Bean (6.6oz)
Breaded or Grilled Chicken
Pulled Pork


Ghost Pepperjack


Peppered Bacon
Fried Egg


Made fresh daily. Limited quantities available.
Served with choice of soup or house/caesar salad.

Voodoo Fajitas

Sautéed with white onions, tomatoes and green peppers, mixed with chili lime seasonings. Corn or flour tortillas, served with salsa verde, pico de gallo, sour cream, crumbled cotija queso & black beans/dirty rice. .




Chicken Hurt

Bacon sausage country gravy served over chicken fried chicken and shoestring fries, topped with fried egg and scallions. Served with buttered Texas toast.

Baby Back Ribs

Slow roasted to fall off the bone perfection! Topped with Shut Up sauce, served with roasted garlic potato spears and Texas toast.

Half Slab

Full Slab

Fish & Chips

House recipe, fried beer battered cod loins served with fries and tartar sauce. Try them Baked or Blackened, served with dirty rice and steamed broccoli.

Chicken Parmesan

(2) Breaded chicken smothered with Mozzarella and marinara on a bed of rotini noodles with herbed focaccia bread.

Steak Alfredo

Marinated grilled ribeye tossed with house alfredo sauce, rotini noodles and topped with shaved parmesan. Served with herbed focaccia bread.

Not Your Momma's Meatloaf

Herbed house recipe of prime beef mixed with bacon, bourbon and fresh Gruyére. Served with roasted garlic potato spears, Texas toast and steamed broccoli.


A bed of dirty rice with andouille sausage, grilled cajun jerk chicken, sautéed shrimp and jerk sauce, drizzled with cucumber dill sauce.


Waffle Fries

Shoestring Fries

Onion Rings


Elotes on the Cob(Mexican street corn)

Seasonal Fruit

Steamed Broccoli

House or Caesar Salad

Black Beans & Dirty Rice


Skillet Cookie or Brownie

Baked chocolate chip cookie or chocolate fudge brownie. Ala mode.

Pepe’s Pies

Choice of chocolate silk or coconut-banana pie.

Come Party with us


Customer Reviews

We think we are the best spot to experience great food and find even better craft beer, but don't take our word for it.

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    Lauren G.


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    I am beyond beyond beyond surprised by this place. First off this place was CRAZY packed at 5:15/5:30ish but we got seated right away. Our waitress Jodie was super friendly and attentive. Our food came out relatively fast! I highly recommend the chili spicy garlic sauce-unbelievable!

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    Ebony W.


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    I ordered 10 naked wings with ranch and bacon bleu cheese dressings. I also ordered the Makers Mac macaroni & cheese. THIS MEAL GAVE ME LIFE!!! The wings & macaroni are EVERYTHING & I don't eat everybody's macaroni. My belly is full (I ate 4 wings & most of the macaroni), I'm satisfied, & I'll be back!!!

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    Ducky C.


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    I love it! Probably the best wings I've ever had! Plus great servers, atmosphere, and the bonus. DOG FRIENDLY! I'll be going there more often.

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    Jessica B.


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    Amazing Bloody Mary's and the food is amazing! They put BWWs to shame! Made the trip out from Vernon Hills. Can't wait to come back.

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