(4) Halved rolls with chicken, corn, black bean, spinach, red bell peppers and pepperjack cheese, served with avocado ranch.
(8) 2oz chicken breasts wrapped in cheddar cheese and bacon, fried and dusted with cajun seasonings. Served with bléu cheese.
(6) Halved eggs topped with bacon, black beans, avocado and cilantro, dusted with chili lime seasoning.
Choose 2: 4 Mozzarella Cheese Cubes, 2 Southwest Rolls, 3 Rattlesnake Bites and choice of marinara or ranch.
Brandy soaked baked Greek cheese lit on fire. (OOPAA!) Served with herbed focaccia bread.
(Dine in only.)
Made to order guacamole topped with chili-lime seasoning and tomatillo salsa.
Super Pretzel with 3 unique flavors on each corner (Honey Mustard, Bacon Cheddar, Roasted Garlic) with 3 Dipping Sauces: Honey-Sriracha Mustard, Parmesan Garlic and Jalapeño Cheddar sauce.
(6) Idaho potato skins, topped with pulled pork, sweet BBQ sauce, peppered bacon, shredded cheese and green onions, served with mesquite sour cream.
Waffle fries topped with Kentucky bourbon fried chicken, shredded mixed cheese, chopped tomatoes, onions, cilantro & sliced avocado, drizzled with creole sauce. Sub Steak
(Dine in only.)
Savory beef & chorizo mix, aged cheddar, layered in shredded lettuce, onions, tomatoes, jalapeños and cilantro with chili lime sour cream.
(Dine in only.)
Tzatziki and Garlic Hummus, with pita bread, cucumbers and carrots. Served with kalamata olives and Feta cheese garnish.
Grilled chicken, bacon, cucumbers, red onion, tomatoes, green peppers, kalamata olives, pasta and Feta cheese.
Chipotle grilled chicken, guacamole, cilantro, crumbled cotija queso, red onion, tomatoes, cucumbers and green peppers with grilled jalapeño.
Roasted turkey, ham, bacon, egg, avocado, tomatoes and crumbled bléu cheese.
Marinated grilled BBQ chicken over greens, onion strings, black beans, corn, cajun tortilla strips and crumbled cotija queso, served with avocado ranch.
Athenian style grilled chicken over greens, cucumbers, tomatoes, red onions, kalamata olives, green peppers, pepperoncini and feta cheese, served with Greek vinaigrette dressing and pita bread. Sub Gyros.
Marinated grilled ribeye with crisp lettuce, bléu cheese crumbles, cracked peppered bacon, onions, herbed croutons and choice of dressing.
Grilled Chicken, spinach, strawberries, walnuts, crumbled bléu cheese, poppyseed vinaigrette.
(Full Size Traditional House or Ceasar Salad always available.)
DRSESSING: Italian, Balsamic Vinaigrette, Greek Vinaigrette, Ranch, Avocado Ranch, Garlic Ranch, Bleu Cheese, Bacon Bléu Cheese, Caesar, Oil & Vinegar
Parmesan crusted Mac n’ cheese topped with you choice of Pulled Pork, Buffalo Chicken, Cool Ranch Chicken or Xtown Chili.
Beef, chorizo, pulled pork, mixed with house seasonings, stewed chili beans, topped with cheese, onion & sour cream served with tortilla chips.
Sweet onion broth with Gruyère.
(Dine in only.)
Made from scratch soups daily! Ask for the chef’s selection of the day.
Triple decker of roasted turkey, beef, ham, American cheese, bacon, lettuce, tomato and mayo on Texas toast.
Cuban panini with pulled pork, ham, Swiss cheese, pickles, avocados, mayo and mustard on Telera bread.
Triple spiced extra crispy chicken, honey drizzle, runny egg and bacon jam, on toasted Telera bread.
Cold cut roast beef, horseradish cream sauce, gruyere cheese, lettuce, tomato and onion on a Tuscan roll.
Fresh buffalo mozzarella, Roma tomatoes, fresh basil, roasted red pepper, pesto mayo and balsamic glaze on a Tuscan roll. Add Grilled Chicken.
Hummus, green peppers, cucumbers, red onions, lettuce, spinach, black bean patty and Swiss cheese with sweet chili garlic dipping sauce.
(2) Greek seasoned grilled chicken topped with tomatoes, cucumbers, onions and feta cheese, served in a pita with tzatziki sauce. Sub ribeye.
Bruschetta tomato mix, fresh basil, shaved parmesan with toasted fresh bread. Try it with Giardiniera!
Marinara, Mozzarella and breaded chicken tossed in garlic buffalo sauce.
Marinara, Italian sausage, peppered bacon and white onions.
Tomatoes, Mozzarella & olive oil drizzle, topped with Italian seasoned fresh basil. Top it with Avocado. Balsamic Glaze Drizzle.
Roast beef, marinara, garlic and Giardiniera.
Meats: Pepperoni, Sausage, Peppered Bacon, Beef/Chorizo
Veggies: Onion, Greeen Pepper, Garlic, Mushroom, Tomato, Black Olives, Giardiniera, Roasted Red Peppers
Chorizo sausage, waffle fry, American cheese, peppered bacon and fried egg. Grilled jalapeño to garnish.
Fresh guacamole, chipotle mayo, crumbled cotija queso, cilantro and sliced jalapeños.
Gruyere cheese, sautéed onions & mushrooms with Smack sauce, served on dark rye.
Bacon jam, thick cut bacon strips, baconnaise, carmalized onions and gruyere cheese, all on a bacon fat brioche bun.
Onion ring, Shut Up sauce, cheddar cheese and peppered bacon.
Chicken | Steak | Combo Sautéed with white onions, tomatoes, green peppers and mixed with chili lime seasonings. Corn or flour tortillas, served with salsa verde, pico de gallo, sour cream, crumbled cotija queso, Caribbean rice & beans. Add a side of Guacamole.
Half Slab | Full Slab Slow roasted to fall off the bone perfection! Topped with Shut Up sauce, served with slaw and choice of fries.
Baked or fried Cod fish over Caribbean rice & beans, grilled pineapple, mango pico and cilantro lime cream sauce.
Marinated skewered grilled chicken kabobs with onions, peppers & pineapple over Caribbean rice & beans and drizzled with jerk sauce.
Cavatappi noodles, pesto, garlic, bacon, grilled chicken, roasted red peppers and tomatoes.
Cavatappi noodles, crumbled Italian sausage, roasted red peppers, fresh basil and shaved parmesan in a creamy vodka sauce.
Ham and Swiss cheese melted over seasoned, breaded and fried chicken breasts, topped with a tangy dijon mustard sauce. Served with roasted seasonal veggies over Caribbean rice & beans.
Marinated steak, chimichurri sauce with sliced avocado, Greek pasta salad and roasted seasonal vegetables.
Baked chocolate chip cookie or chocolate fudge brownie. Ala mode.
Strawberry and whipped cream layered pound cake. Family size!!!
We think we are the best spot to experience great food and find even better craft beer, but don't take our word for it.
I am beyond beyond beyond surprised by this place. First off this place was CRAZY packed at 5:15/5:30ish but we got seated right away. Our waitress Jodie was super friendly and attentive. Our food came out relatively fast! I highly recommend the chili spicy garlic sauce-unbelievable!
I ordered 10 naked wings with ranch and bacon bleu cheese dressings. I also ordered the Makers Mac macaroni & cheese. THIS MEAL GAVE ME LIFE!!! The wings & macaroni are EVERYTHING & I don't eat everybody's macaroni. My belly is full (I ate 4 wings & most of the macaroni), I'm satisfied, & I'll be back!!!
I love it! Probably the best wings I've ever had! Plus great servers, atmosphere, and the bonus. DOG FRIENDLY! I'll be going there more often.
Amazing Bloody Mary's and the food is amazing! They put BWWs to shame! Made the trip out from Vernon Hills. Can't wait to come back.
join the club and get exclusive offers and coupons!
We want to hear from you. Tell us about your latest visit or just send us a high five. See you at Crosstown!